Entrees


TOKYO ENTREES (served with soup and salad)

 

Chirashi (12pcs) ……………$ 19

(Variety sashimi over seasoned rice)

Sushi Deluxe (spicy) ……………$ 19

(10 pcs variety sushi and spicy tuna roll)

Sashimi Deluxe (16 pcs) ……………$ 24

(Chef’s choice sashimi served with steam rice on the side)

Sushi & Sashimi Combo ……………$ 28

(With chef choice of 6 pcs sushi, 9 pcs of sashimi and tuna roll)

Bangkok Tokyo Sushi and Sashimi for 2 (spicy) ……………$ 42

(Combination of chef’s selection with 8 pcs of sushi, 16 pcs of sashimi and also served with spicy tuna roll and California roll)

 

TEMPURA DINNER (served with soup, salad, and rice)

 

Vegetables …..$ 11     Chicken …..$ 13     Shrimp …..$ 15     Combo …..$ 16

 

TERIYAKI DINNER (served with soup, salad, and rice)

 

Tofu …..$ 10     Chicken …..$ 13     Beef …..$ 15     Salmon …..$ 15     Shrimp …..$ 15     Seafood …..$ 17

 

KATSU DINNER (served with soup, salad, and rice)

 

Tonkatsu …..$ 13     Chicken …..$ 13     Fish …..$ 15

 

TOKYO DINNER BENTO BOX  (served with soup, salad, rice, California roll(8pcs), crab cheese wonton, Gyoza, shrimp and vegetables tempura)

 

Teriyaki Style

Chicken …..$ 15     Beef …..$ 18     Salmon …..$ 18     Shrimp …..$ 18

Katsu Style

Chicken …..$ 15     Tonkatsu …..$ 15     Fish …..$ 18

 

BANGKOK ENTREES (served with rice)

(NEW) Cumin Steak (Gluten free) with brown rice ……………$ 17

(Traditional Chinese style cumin beef stir-fried in Gluten free light sauce with celery and carrots)

(NEW) Snow White Noodles (Gluten free) ……………$ 16

(Seafood combination with Baby Bok Choy in a Gluten free light white sauce)

(NEW) Basil Clam……………$ 14

(Stir-fried clam, vegetables, jalapeno and basil)

Lemongrass Chicken ……………$ 10.5

(Slices chicken breast stir fried with ground lemongrass and mix vegetables)

Bangkok Chicken with Basil (spicy) ……………$ 10.5

(Stir fried chicken, vegetables, jalapeno and basil)

Royal Chicken (Thai style cashew chicken) ……………$ 10.5

(White meat Chicken, cashew nuts, mushroom, baby corn, carrot, and bell peppers in sweet soy sauce)

Basil Chicken (spicy) ……………$ 10.5

(Baby bok choy, carrot and white meat chicken stir fried with basil sauce)

Curry Chicken in Peanut Sauce (spicy) ……………$ 10.5

(A perfect combination of red curry and peanut sauce)

Chicken and Broccoli ……………$ 11

Yushan Chicken (spicy) ……………$ 10.5

(Sliced chicken breast sautéed with fresh vegetables in spicy soy garlic sauce and a hint of vinegar)

Tokyo Sesame Chicken (spicy) ……………$ 11.5

Orange Chicken (spicy) ……………$ 11.5

Kung Pao Chicken (spicy) ……………$ 11.5

Grilled Lemongrass Pork Chops ……………$ 11.5

General Tao’s Chicken ……………$ 11.5

(Grilled marinated bone-in pork chops, served with chili lime sauce)

Satay Beef (spicy) ……………$ 12

(Tender slices of beef and onion tossed in Thai peanut sauce on bed of steamed broccoli)

Mongolian Beef (spicy) ……………$ 12

Tequila Lime Beef ……………$ 12

(Grilled strips of beef marinated in tequila on bed of steamed veggies)

Sriracha Beef (spicy) ……………$ 12

(Beef, vegetables and basil cooked in popular southeast Asian sriracha chili)

Beef and Broccoli ……………$ 12

Beef and Vegetables ……………$ 12

Sesame Beef (spicy) ……………$ 13

Thai Curry Lime Beef (spicy) ……………$ 12

(Stir fried beef with vegetables in curry and fresh lime juice)

Sesame Shrimp ……………$ 13.5

Bangkok Shrimp with Basil ……………$ 13.5

(Shrimp, vegetables, jalapeno and basil)

Bangkok Shrimp with Hot Spicy Sauce (spicy) ……………$ 13.5

(Shrimps sautéed with minced bell peppers, onions and fresh mushroom)

Spicy Garlic Shrimp (spicy) ……………$ 13.5

(Shrimps and vegetables wok tossed in butter, garlic and sambal oelek chili blend)

Yushan Shrimps (spicy) ……………$ 13.5

(Shrimps sautéed with fresh vegetables in spicy soy garlic sauce with hint of vinegar)

Sakura Ribs (spicy) ……………$ 13.5

(Baby back short ribs and mix vegetables tossed in hot spicy sauce)

Hot and Spicy Fish (spicy) ……………$ 13.5

(Crispy fried fish fillet and vegetables served with house spicy sauce)

Basil Fish (spicy) ……………$ 13.5

(Deep fried fish, vegetables, jalapeno, and basil)

Happy Family ……………$ 15
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BAMBOO STEAMED DISHES (served with rice and garlic brown sauce on the side)

 

Mixed Vegetables ……………$ 9.5

Chicken & Vegetables ……………$ 10.5

Beef & Vegetables ……………$ 12

Shrimps & Vegetables ……………$ 13.5

 

THAI CURRIES (served with rice)

(Panang curry, green curry, pineapple curry served with your favorite choice of : )

Tofu …..$ 9     Chicken …..$ 10.5     Beef …..$ 12     Shrimps …..$ 13.5     Fish …..$ 13.5

 

VEGETARIAN  (served with rice)

 

Basil Vegetables (spicy) ……………$ 9

(Mix vegetables and tofu in spicy basil sauce)

Basil Eggplant (spicy) ……………$ 9

(Eggplant and mix vegetables with spicy soy garlic sauce)

Basil Tofu (spicy) ……………$ 9

(Tofu with basil, garlic, chili, baby bok choy, and carrot)

Bangkok Garden Vegetables ……………$ 9

(Variety of fresh vegetables and tofu stir fried in light sauce)

Sesame Tofu (spicy) ……………$ 9

 

NOODLES

 

Pad Thai ……………$ 10

(Thai rice noodles stir fried with shrimp, chicken, egg, cabbage, onion, green onion, bean sprout and peanuts)

Thai Curry Noodles (spicy) ……………$ 10

(Rice noodles stir fried with chicken and shrimps in spicy curry sauce)

Pad Se Lew (Choice of Beef, Chicken, or Shrimps) ……………$ 10

(Flat rice noodles with broccoli and egg within sweet soy sauce)

Drunken Noodles (Choice of Beef, Chicken, or Shrimps) ……………$ 10

(Flat rice noodles with basil, bean sprouts and green onion, cabbage, carrot)

Yaki Udon ……………$ 10

(Stir fried Udon with chicken and vegetables)

Yaki Soba ……………$ 10

(Stir fried thin noodle with chicken and vegetables)

Tempura Udon Soup ……………$ 10

(Udon noodle soup with shrimp and vegetables tempura on the side)

Vietnamese Rice Noodle Bowl ……………$ 10

(Grilled marinated beef, chicken and shrimps on bed of fresh cucumber, bean sprout, lettuce and rice noodle served with chili lime sauce on the side)

 

FRIED RICE

 

Thai Fried rice (spicy) ……………$ 10

(Curry flavored rice with shrimps, pineapples, eggs, cashew nuts, and vegetables)

Tokyo Fried Rice ……………$ 10

(Beef, chicken, shrimps and vegetables)

 

These item may be served raw, or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
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